Friday Foodie blog time and it happens to land on the 1st December 2017. An appropriate time to start the Christmas countdown. In our...

Holidays are well under way, if you are staying in this country or venturing to far off tropical islands as I have been blogging for the...

Interesting read and quite timely as my blog last week was questioning the future of our cookery skills.  Waitrose Weekend newspaper –...

This time we will be making some summer recipes : picnic ideas, preparing seasonal fruit and vegetables and summery sweets! Date:...

Yes it sounded very strange to me initially – chocolate and cheese? really? You may be surprised, but chocolate and cheese are rich,...

Ingredients: A little butter 4 slices of bread 2 eggs and 2 tablespoons milk a handful of fresh mint leaves 2 handfuls of frozen peas or...

I have been looking at what I think is ‘the thing’ this Christmas, for ‘foodies’ that is… and in my opinion its the ‘How to make’ kit… I...

These work for any round cheese brie or camembert. Chilli-Pecan Camembert Ingredients: 50 g pecan halves, coarsely chopped 1 fresh...

Ingredients: 175 g unbleached plain flour 2 and ¼ tsp baking powder 3/4 tsp salt 25 g cold butter, small dice 75 g strong cheddar cheese...

So its always a rush in the morning! I have a teenager who is up before me and already finished breakfast, so I need something quick and...