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Jo Banks
Feb 17, 2017
Friday Foodie – Spring Cleaning
Last Friday I felt it was mid winter this week however, last day of half term with the children off school its been a beautiful Spring...
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Jo Banks
Feb 10, 2017
Beetroot and Dark Chocolate Brownies
Ingredients: 275g cooked beetroot 250g dark chocolate, broken into pieces 250g butter 3 eggs 200g golden caster sugar 1 teaspoon...
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Jo Banks
Jan 20, 2017
Back to January
So January is quite a dull month. Short of money as we are paying off credit cards and Christmas expenses, weather is very cold and then...
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Jo Banks
Dec 16, 2016
Last Friday Foodie Blog for 2016
So today the girls break up from school and the routine all changes as we have a couple of weeks of well earned holidays. Last night we...
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Jo Banks
Nov 29, 2016
Parmesan and rosemary shortbread biscuits
Makes: approx. 18 shortbreads Ingredients: 150 grams plain flour 75 grams grated parmesan 100 grams soft unsalted butter 1 large egg yolk...
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Jo Banks
Nov 25, 2016
Thanksgiving this side of the pond
Our teenage daughter was born in the states, Tennessee to be precise so we used to celebrate Thanksgiving in a big way. It was a good...
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Jo Banks
Nov 10, 2016
Sundried Tomato and Chorizo Risotto
A quick easy, one pot risotto made in the microwave. I use a stone dish but any microwave proof bowl or serving dish would work. 175g...
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Jo Banks
Nov 5, 2016
Canapes and first mincepie for the year!
This was an extremely busy week. Back to normal after half term, and Halloween on a school night, which I can never remember! It didn’t...
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Jo Banks
Oct 28, 2016
Beetroot and Cheese Scones
Ingredients: 175 g unbleached plain flour 2 and ¼ tsp baking powder 3/4 tsp salt 25 g cold butter, small dice 75 g strong cheddar cheese...
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Jo Banks
Oct 28, 2016
A Pink Halloween!
It’s been a busy half term with Halloween cookery classes and ‘batty’ baking sessions. We have made ‘mummy sausages’ and spider webb...
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Jo Banks
Oct 3, 2016
Cheese & Bacon Breakfast Muffins
So its always a rush in the morning! I have a teenager who is up before me and already finished breakfast, so I need something quick and...
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Jo Banks
Sep 27, 2016
Apple Bread
A fast, healthy apple bread loaded with cinnamon and fresh apples. So easy, you don’t even need a mixer, and your house will smell like...
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Jo Banks
Sep 12, 2016
Almond and Plum Slice
Thank you to Jo Wheatley for this delicious baked treat – Jo’s Blue Aga Recipes. I have made it several times using special home-made jam...
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Jo Banks
Sep 9, 2016
Rhubarb & Apple Jam
So I am no jam expert, always sounds quite a laborious task. I have however, made marmalade a couple of times, my Mum and I have done it...
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Jo Banks
Aug 2, 2016
Student Survival Lesson 1
Wednesday 14th September 2016 – Westerham Village Hall “Living on pot noodle is an option but not a good one!” Come and spend the day...
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Jo Banks
Jun 14, 2016
Smoked Salmon Muffins
These make the perfect bite size muffin for canapes as well as full size muffins delicious with salad or in a picnic. Ingredients: 200 g...
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Jo Banks
Jun 7, 2016
Freezer Workshop
Thursday 7th July 2016 – Westerham Village Hall Getting organised is not only a skill but its the answer to a much happier, stress-free...
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Jo Banks
May 23, 2016
An Introduction to Freezer Workshops
Aimed at busy Mums, working ladies or just to get ahead of the game for a few nights! Sri Racha Stir Fry – ready for the freezer Over the...
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