ALIVE WITH FLAVOUR CLUB
Following the ever increasing demand for sharing food knowledge and experiences we are now delighted to offer the Alive with Flavour Club. Growing our family of food lovers has been an exciting journey. Our Club runs from 1st January 2020 through to
1st January 2021. Our membership adds a new dimension to our supper club offering.
Online Membership – This is for any ‘foodie’ anywhere.
- access to an ongoing library of recipe cards.
- seasonal food inspiration.
- chats and conversations with key food experts and chefs.
- regular food blog.
- pricing discounts through selected suppliers.
£22 per year
Full Membership – This is perfect if you are able to come to our supper club events. See ‘Supper Club with a Difference’ below.
- Online Membership automatically included.
- Folder with all supper club recipe cards laminated and presented.
- priority booking of supper club events.
- discounted ticket price for selected supper club events (typically £5 per event).
- Introductory ‘Members Price’ available for a guest for a maximum of one supper club event.
£49 per year
SUPPER CLUB WITH A DIFFERENCE
Why are we different?
We are different because we ensure you get involved in our evening. At the Supper Club we share food techniques, food stories and other insights. You get to ask whatever questions you have and get involved in some way with the preparation.
Each event offers the opportunity of ‘getting hands on’ with food whilst meeting new people along the way. All of this is done in a very supportive and fun environment.
This is an evening for all people who are interested in food. Whether you come by yourself or if you come with a friend, it makes no difference you will have a great evening.
Our supper club event is different to other supper clubs and it is certainly not the same as going to a restaurant and waiting for a meal. It is a much more relaxed, informal learning experience around fellow foodies.
When does our Supper Club happen?
First Wednesday of each month (unless there is a bank holiday).
Whilst doors open at 7.15pm we start at 7.30pm and typically our event lasts around two hours.
We strongly advise booking early as our events sell out quickly.
What’s it like?
"Very enjoyable evening in a lovely setting. Relaxed way of learning new dishes to prepare and great to taste them all."
"Great food, Great People, What's not to love. Another great menu. Well Done! "
"Best curries I have ever tasted! Great hosts. Beetroot samba was to die for!"
Who is it for?
Anyone who loves food and good company. Couples, singles, groups of friends.
The Supper Club has a maximum of 24 people per event to ensure everyone gets a chance to participate.
Here is our 2020 Menu:
February 5th: It’s all about the Apres Ski!
March 4th: Taste of India
April 1st: Let’s go Veggie
May 6th: Simply Sicilian
June 3rd: Go Greek!
July 1st: 4th July American BBQ – Summer Celebration
September 2nd: Best of local producers
October 7th: Fusion: when cultures and cuisine combine
November 4th: There’s more to Mexican cuisine than just tacos!
December 2nd: A Scandi Christmas - Good enough to gift