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Food Education

School and holiday workshops and classes

Teacher trained and DBS enhanced, Jo runs after school clubs at local Primary schools, cookery workshops and childrens cookery pop ups in the school holidays. Showing children practically the importance of cooking from scratch with fun and engaging seasonal activities. 


Jo is also a cooking tutor for the Duke of Edinburgh award and runs classes at Hurst Farm B&B, Crockham Hill. Just finished our February half term session but are already planning future residentials for Duke of Edinburgh Gold candidates.

Food Education: Service
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