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Upcoming Events
Winter Warmers - Thermomix Cookery ClassWed 04 NovSW6 4RD
Christmas Wine TastingThu 19 NovCrockham Hill
Christmas Wreath and Canapes WorkshopThu 03 DecCrockham Hill
Edible Christmas Gift WorkshopMon 07 DecCrockham Hill
All Events - past and upcoming
- Winter Warmers - Thermomix Cookery ClassWed 04 NovSW6 4RD
- Christmas Wine TastingThu 19 NovCrockham Hill
- Christmas Wreath and Canapes WorkshopThu 03 DecCrockham Hill
- Edible Christmas Gift WorkshopMon 07 DecCrockham Hill
Wines of the MediterraneanThu 28 MayEdenbridge
Evening of WellnessMon 09 MarHurst Farm
Christmas Wreath Making, Canapes & BubblesWed 06 DecCrockham Hill
Cocktail MasterclassWed 04 OctOxted
Sushi Summer SoireeWed 05 JulCrockham Hill
A taste of the Douro ValleyWed 03 MayCrockham Hill
Easter Workshop for childrenTue 04 AprDormansland
Chinese New YearWed 01 FebCrockham Hill- Christmas Wreath MakingWed 14 DecCrockham Hill
- A taste of the Douro ValleyWed 02 NovCrockham Hill
Art & SupperWed 12 OctCrockham Hill
Summer Walk and SupperWed 06 JulHurst Farm B&B
Cocktail MasterclassTue 12 AprOxted
Flavours of AfricaThu 31 MarSouthborough
The Cookbook and Wholefood Wake Up
Wed 05 May
|Zoom Call
Chatting about The Cookbook with Plant based nutrition coach Debbie Stranack. Debbie will join us via zoom, as she shows us her favourite Spring salad and dessert which is dairy free, with no refined sugar, flavoured with nature's best antioxidants - turmeric, beetroot, cranberry..
Registration is Closed
Time & Location
05 May 2021, 19:00 – 20:00
Zoom Call
About the Event
Sharing with us one of her favourite Spring salads: Kale/Spring onion/Cranberry/Almond base with a sweet tangy citrus/ginger dressing.
For dessert Debbie will demonstrate her mini magnums, two flavours - turmeric as inflammation is a hot topic at the moment, and maybe peppermint as it pairs so beautifully with the dark chocolate.
Tickets
Tickets
£8.00
Sale ended
Event Info: Events
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