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Wed, 07 Oct

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Online Zoom Call

Supper Club - Fusion - When cultures and cuisine combine

When Chinese immigrated to Thailand, they included many favourite Thai ingredients into their stir-fried noodle dishes, such as prawns, red chilies, palm sugar, fish sauce, and tamarind - Thai Pad. Join Masterchef Daksha Mistry guiding us through how to make the perfect Thai Pad

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Supper Club - Fusion - When cultures and cuisine combine
Supper Club - Fusion - When cultures and cuisine combine

Time & Location

07 Oct 2020, 19:00 – 20:00

Online Zoom Call

Guests

Tickets

  • Standard Type

    £12.00
    Sale ended

Total

£0.00

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