Jo Banks is Alive with Flavour
I founded Alive with Flavour in 2016 to share my joy of cooking with both corporate clients and private individuals.
I am a lifestyle chef, blogger, a highly experienced food presenter and events organiser, and a regular guest and contributor to food-themed radio shows in the south east area.
Alive with Flavour is all about fuss free, healthy, unpretentious cooking, with a focus on the fun, the educational and the inspiring. We work with emerging and established chefs, the Kent Farmers Association and local food companies to discover new trends, work with unusual ingredients and promote local produce.
Alive with Flavour offers a full menu of corporate events, including talks and team building activities. We also run educational workshops and food demonstrations at schools and festivals.
Food is a joy, so why not let Alive with Flavour educate and inspire you.